Savoury

Got leftover fish? Instead of letting it go to waste, turn them into these delicious fish muffins! They’re soft, flavourful, and perfect for a quick snack, breakfast, or light meal. Plus, they’re easy to customize with whatever you have on hand.

Carrots aren’t just great for cakes and soups—they’re also a fantastic base for soft, homemade tortillas! These Carrot Tortillas have a beautiful golden colour, a mild sweetness and a wonderfully soft texture. They’re perfect for wraps, quick lunches, or even a fun twist on quesadillas. With just a few simple ingredients, you can make fresh tortillas at home, free of preservatives and full of flavour.

There is something magical about the smell of freshly baked brioche filling the kitchen. Soft, buttery and just a little sweet, Brioche Nanterre is the kind of bread that feels like a little luxury with every bite. Baked in a loaf tin with a distinctive rounded top, this traditional French brioche is perfect for sharing and enjoying with a cup of coffee.

When I was younger, spinach and I didn’t get along. It always seemed boring and unexciting to me. But over the years, I’ve found out that the right recipe—like this Vegan Spinach Carrot Casserole—can completely change the way you feel about this leafy vegetable.

This Potato Sandwich is a fun and creative way to enjoy the versatility of potatoes. With layers of baked potato slices, gooey cheese, and room for your favourite toppings, it’s a dish that serves as a delicious base for endless flavour combinations.

Start your day with a healthy, make-ahead breakfast that is both delicious and filling. This breakfast casserole combines the best savoury flavours of fresh peppers, mushrooms, and broccoli, all tied together by a creamy egg mixture and melted cheese. Perfect for feeding a crowd or making your morning easier. You can prepare it the night before and bake it when you are ready to enjoy it.

The bread bowls were intended as a surprise centrepiece for a family dinner. As the dough rose, the pleasant smell of bread baking filled the kitchen. The soup simmered nearby, its spices mingling with the scent of fresh rolls. When I served the mini bread bowls filled with lentil soup, everyone’s eyes lit up. It wasn’t just food—it was an experience that brought us together.

This Sweet Potato Bread is incredibly fluffy, with a soft crumb and a touch of natural sweetness, making it perfect for any occasion. The addition of sweet potatoes not only gives the bread its beautiful colour but also keeps it moist and tender.

Indulge in the rich, creamy deliciousness of this Mac and Cheese dish that transforms simple ingredients into a decadent masterpiece. Forget store-bought sauces—this recipe highlights the pure flavours of high-quality cheese, baked to a perfect golden brown, crispy topping. Perfect for entertaining or elevating your weeknight meal.

These Garlic Cheese Breadsticks are easy to make and come together in just minutes. Topped with a garlic butter mixture and plenty of shredded cheese, they are baked to golden perfection. Perfect as a side dish, appetizer, or dipping treat!