Cake

In this recipe, the rich creaminess of Greek yogurt is combined with the delicious sweetness of peaches to create a heavenly treat that’s sure to impress your family and friends.

There are days when you want to bake something special — but turning on the oven feels like too much. On those days, this cake is my answer. It’s cold, creamy, cookie-filled, and comes together effortlessly. With a buttery Oreo crust and big cookie chunks folded into the filling, it’s simple, indulgent, and a guaranteed crowd-pleaser.

Treat yourself to the perfect blend of citrus and cream with my Lemon Swiss Roll with Mascarpone Cream. This exquisite dessert combines a delicate, airy sponge cake with a rich Mascarpone filling infused with fresh lemon juice and zest.

Perfect for spring and summer, this easy no-bake cake is filled with fresh strawberries and is easy to make ahead of time.

This Easy Lemon Buttermilk Cake is the perfect mix of tangy and sweet. It’s incredibly moist, bursting with lemon flavour, and topped with a zesty glaze that’ll leave you wanting more. This cake is ideal for brunch, tea time, or as a light dessert!

Such a simple cake without many ingredients and yet so delicious.

Welcome to a dessert experience that combines simplicity with sophistication. This No-Bake Chocolate Biscuit Cake is a go-to recipe for times when you’re craving something sweet and delicious but don’t want to turn on the oven. With just a handful of ingredients and some chilling time, you’ll have a delicious cake that looks as good as it tastes.

This recipe for the Strawberry Swiss Roll with cream filling is simply a dream.

This Chocolate Tart is quick yet decadent, simple yet impressive. When you pour the silky ganache into the golden tart shell, you’ll realise you’ve found a new favourite dessert. It slices beautifully, is easy to transport and always brings a smile to the table.

When it comes to spring and summer, nothing beats a strawberry cake.