Guacamole
The best guacamole consists of just a few ingredients, allowing the rich creaminess of ripe avocados to shine through.
15 min
Easy
1-2
Recipe Ingredients
- 1 avocado
- juice of ½ lemon (adjust to taste)
- salt to taste
- 1 garlic clove, finely minced
- 2-3 tablespoons yogurt
Methods
1. Cut the avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
2. Using a fork, mash the avocado to your desired consistency.
3. Squeeze fresh lemon juice over the mashed avocado. Adjust the quantity based on your taste preferences.
4. Sprinkle salt into the mixture, starting with a pinch and adjusting to taste.
5. Finely mince the garlic clove and add it to the mashed avocado.
6. Add yogurt to the bowl. Start with 2 tablespoons of yogurt and adjust the amount according to your taste and preference.
7. Stir well to combine all the ingredients thoroughly.
8. Taste the guacamole and adjust the seasoning as needed.
9. Transfer the guacamole to a serving dish and enjoy it with your favourite chips or as a spread on toast, a baguette, or any type of bread for a flavourful and creamy twist.
Enjoy!
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